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JET DEFROST
• For best result we recommend to defrost directly on the Glass Turntable. If needed, it is
possible to use a container of light plastic suitable for microwave.
• Boiled food, stews and meat sauces defrost is better if stirred during defrosting time.
• Separate pieces as they begin to defrost. Individual slices defrost more easily.
• Turn/Stir large portions of food halfway through the defrosting process.
Tips and suggestions:
This function allows you to quickly defrost food automatically.
Use this function to defrost Meat, Poultry, Fish, Vegetables or Bread.
Press the Jet Defrost button.
Rotate the Knob to select the food category (See the table below).
Press the Conrmation button to conrm, and rotate the Knob to adjust the weight value.
Press the Conrmation button / Jet Start button to start the cooking cycle.
1
2
3
4
FOOD CLASSES WEIGHT HINT
•P1
Meat
100 - 2000g
Minced meat, cutlets, steaks or roasts. After cook-
ing, please wait for 5mins at least for better per-
formance.
•P2
Poultry
100 - 2000g Chicken Poultry whole, pieces or llets. After
cooking, please wait for 5-10mins.
•P3
Fish
100 - 1500g Fish whole, pieces or llets. After cooking, please
wait for 5mins.
•P4
Vegetable
100 - 1500g Mixed vegetable, cauliower, carrots. After cook-
ing, please wait for 5mins.
•P5
Bread
50-550g Frozen rolls, baguettes & croissants. After cooking,
please wait for 3mins.
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