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15
To adjust the temperature, follow the
instructions in the accompanying chart.
To switch off the refrigerator
compartment:
Turn the knob (1) to Off.
Pull the light switch (8) if you wish to leave the
door open.
Using the refrigerator compartment
Position the food as shown in the figure.
A Cooked food
B Fish, meat
C Fruit and vegetables
D Bottles
E Butter
F Dairy products, cheese
Notes:
The space between the shelves and the rear
wall of the refrigerator compartment must be
unobstructed to allow circulation of air.
Do not place food in direct contact with the rear
wall of the refrigerator compartment.
Do not place hot food in the refrigerator or
freezer.
Store liquids in closed containers.
Storing vegetables with a high water content
can result in condensation in the crisper
drawer: this will not affect the correct
operation of the appliance.
Turn the temperature selector (4) to the position
shown on the product description sheet.
The
red LED
(9) remains lit (for about 1
hour), until the critical alarm temperature is
reached. The red LED lights up when:
-
The appliance is connected to the power
supply for the first time;
-
the door of the freezer is open too long;
-
the quantity of food loaded into the freezer
exceeds that indicated on the data plate;
-
the freezer compartment temperature is too
high.
The
green LED
(7) lights up when the freezer
compartment is operating.
After switching on, the freezer compartment
takes approximately 3 hours to reach a
suitable temperature for frozen food storage.
To adjust the temperature, follow the
instructions in the accompanying chart.
To switch off the freezer compartment
(and the refrigerator compartment in the
models with 1 compressor):
Turn the knob (4) to Off.
How to freeze fresh food
You can use the freezer compartment
to freeze food.
The amount of fresh food that can be frozen in 24
hours, at an ambient temperature of +25°C, is
indicated on the data plate.
HOW TO OPERATE THE REFRIGERATOR COMPARTMENT
HOW TO OPERATE THE FREEZER COMPARTMENT
4


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