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FR36
Cuisse d’agneau /
Jarrets
- 3 Moyenne 60-90
Lèchefrite ou plaque sur grille
(retournez les aliments aux
deux tiers de la cuisson si
nécessaire)
Pommes de terre au
four
- 3 Moyenne 45-55
Lèchefrite ou plaque à
pâtisserie (retournez l’aliment
aux 2/3 de la cuisson si
nécessaire)
Légumes gratinés - 3 Haut 10-15 Plaque sur grille
Lasagnes & Viandes - 1-4 200 50-100
Gradin 4 : plaque sur grille
Gradin 1 : lèchefrite ou plaque
sur grille
Viandes & Pommes de
terre
- 1-4 200 45-100
Gradin 4 : plaque sur grille
Gradin 1 : lèchefrite ou plaque
sur grille
Poisson et légumes - 1-4 180 30-50
Gradin 4 : plaque sur grille
Gradin 1 : lèchefrite ou plaque
sur grille
Pizzas surgelées
- 3 Auto 10-15
Lèchefrite / plaque à pâtisserie
ou grille
- 1-4 Auto 15-20
Gradin 4 : plaque sur grille
Gradin 1 : lèchefrite ou plaque
à pâtisserie
- 1-3-5 Auto 20-30
Gradin 5 : plaque sur grille
Gradin 3 : lèchefrite ou plaque
à pâtisserie
Gradin 1 : plaque sur grille
- 1-3-4-5 Auto 20-30
Gradin 5 : plaque sur grille
Gradin 4 : lèchefrite ou plaque
à pâtisserie
Gradin 3 : lèchefrite ou plaque
à pâtisserie
Gradin 1 : plaque sur grille
Recette Fonction Préchauffage Gradin
(en partant du bas)
Température
(°C)
Durée
(min)
Accessoires
38


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