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Začněte stisknutím tlačítka SET • Stiskněte tlačítko se šipkou nahoru nebo
dolů, dokud se nezobrazí ikona požadovaného
pokrmu.
• Stisknutím SET nastavte volbu druhu masa.
Teploměr přejde do režimu nastavení stupně
propečení.
• Stiskněte tlačítko se šipkou nahoru nebo
dolů, dokud se nezobrazí požadovaný stupeň
propečení. Poznámka: Při přípravě ryb,
drůbežího a vepřového masa je možná pouze
volba WELL DONE (dobře propečené).
• Stisknutím tlačítka SET potvrďte volbu
stupně propečení. Teploměr přejde do režimu
nastavení vlastní teploty.
• Stiskněte tlačítko se šipkou nahoru nebo dolů,
dokud se nezobrazí požadovaná cílová teplota.
• Stisknutím tlačítka SET potvrďte a ukončete režim
nastavení. Poznámka: Krok nastavení vlastní teploty
lze vynechat opětovným stisknutím tlačítka SET po
volbě stupně propečení v předchozím kroku.
SET
SET
SET
SET
Nastavení teploměru
29


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