Manual Waves IC-201930.4 (page 29 of 48) (English, German, Dutch, French, Swedish, Spanish)

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LassenSiedasGerätnichtlängeralserforderlichlaufen.FallsdieMischungnach40Minuten

nochnichtfestistoderwiederaufzutauenbeginnt,brechenSiedenVorgangab.

MöglicheGründe,warumdieMischungnichtgefriert:

‐DerGefrierbehälterwarnichtkaltgenug.

‐DieMischungwarzuwarm.

‐DasVerhältnisderZutatenwarfalsch.

BewahrenSiediezubereiteteEiscremenichtlängeralseinigeTageimGefrierbehälterauf.



ABFALLENTSORGUNG

DieFlüssigkeitimGefrierbehälterenthältkeinegiftigenStoffe.DieEntsorgungkannüberden

normalenHausmüllerfolgen.



TIPPFÜRREZEPTEMITWENIGERFETT

Für einen niedrigeren Fettgehalt können Sie Vollmilch durch Milch mit 1 % Fett,

Sahne‐Milch‐Gemisch (ha lb/halb) durch Vollmilch und Schlagsahne durch entrahmte

Kondensmilch ersetzen. Milchprodukte mit einem hohen Fettgehalt wie Schlagsahne

ergeben ein sämiges, reichhaltiges und cremiges Dessert. Durch Milchprodukte mit einem

niedrigenFettgehaltwirddasDessertleichterunderhälteineetwasandereKonsistenz.



REZEPTE

EINFACHEVANILLEEISCREME

1½TassenVollmilch

¾TasseZucker

PriseSalz

1TasseSahne‐Milch‐Gemisch(halb/halb)

½TasseSchlagsahne

1TeelöffelVanilleextrakt

Milch, Zucker und Salz miteinander vermengen. Das Ganze mit einem Schneebesen

verrühren,bissich derZuckeraufgelösthat.Sahne‐Milch‐Gemisch (halb/halb),Schlagsahne

und Vanille unterrühren. Mischung in den Gefrierbehälter geben und wie auf Seite 3

angegebenzumGefrierenbringen.

KLASSISCHEVANILLEEISCREME

¾TasseZucker

⅛TeelöffelSalz

1¾TassenVollmilch

2Eier,geschlagen

1½TassenSchlagsahne

1TeelöffelreinesVanilleextrakt

Zucker, Salz und Milch in einem Topf miteinander vermengen. Bei mittlerer Hitze unter

gelegentlichem Rühren erwärmen, bis die Mischung fast kocht. Hitze auf niedrig

herunterschalten.

Nach und nach etwa ½ Tasse heiße Milk unter die geschlagenen Eier rühren. Die Eier der

übrigenMischunghinzufügen.BeiniedrigerHitzeunterRührenkochen,bisdasGanzeleicht

andickt (etwa 2‐3 Minuten). Vom Herd nehmen und Mischung unter Rühren mit einem

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Waves IC-201930.4 Manual

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