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NL
Aansteken van de kachel
De haard wordt bij het aansteken en stoken erg heet en heeft zeker twee uur nodig om af te koelen. Raak de
kachel daarom niet onbeschermd aan tijdens het stoken en twee uur daarna. Bedien de haard altijd met een
handschoen, anders kunt u zware brandwonden oplopen.
Open de deur en leg een paar blokken hout in de kachel met daar bovenop een aantal kleine stukjes hout
en daar weer bovenop een aanmaakblokje. Steek het aanmaakblokje aan en zet de deur op een kier voor
extra luchttoevoer. Na een aantal minuten kunt u de deur sluiten. Wanneer de stukken hout goed branden,
kunt u extra brandstof toevoegen. Leg niet meer dan drie houtblokken tegelijk in de kachel. Zorg altijd voor
voldoende ventilatie in de ruimte wanneer u de houtkachel brandt.
Open de deur Kanda 85
Bediening luchttoevoer
A ( 0,50 : 1 )
A
5


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