Manual Wamsler DENVER (page 25 of 83) (English, German, French, Italian)

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Cooking:

The device meets the test of cooking stove EN 12815.

The primary air control should be set according to

Table 1 for cooking "cooking" and with the maximum

specified below. Amounts of fuel to operate. The pot

must be set to the predetermined location of the hot

plate (Fig.). Avoid overcooking and fat splashes.

IT IS NOT ALLOWED to burn waste, fine chipping,

bark, wood handled with preventive chemicals, furthermore paper and cardboard.

For kindling please use wood scrapings or grill starter but never use liquid

auxiliaries!

The first kindling

• At the first fire set-up could be a little smoke, but is not dangerous, normal!

In this time, please ventilate the room carefully!

Warning! Upon the first kindling, smoke and unpleasant smell may be

generated. Always ensure the proper ventilation of the room (by opening

windows and doors), and heat the fireplace at maximum rated heating

performance. If with the first heating the maximum temperature is not

reached, the above-mentioned effects may as well arise later on.

• Before installation pull out the delivery securer off the refractory brick

through the furnace chamber.

Open the door by raising the handle (picture 1+2). If the equipment is hot, you can

use with insulated gloves. Adjust the primary air regulator , secondary air (picture 3)

regulator to the Table 2. Put coal lighter or wood wool onto the fire grate, followed

by wood chips. First insert small pieces of wood, and then larger ones, light them

and close all the doors again. When the wood burns quickly, and leaves sufficient

glowing embers, put additional fuel on the fire. Thereafter, adjust the air regulators

and the fuel switch according to the Table 2 („Adjustment of the burning air”). The

first kindling should be performed “finely” with little fuel only, so that the parts of the

fireplace are adapted to heat. During the first kindling, the generation of smell is

normal and absolutely undangerous.

1.3 Putting out of operation

• Let the glowing ember burn to ashes and the fire-place get cold.

• Empty the furnace chamber and the ash bin.

• Close the doors, and shut off all air regulators (position 0)

1.4 Heating instructions

The fireplace should be operated only with closed furnace chamber door. These

doors may be opened only for kindling, loading or when cleaning the furnace

chamber (otherwise draught problems may occur with other equipment connected

to the same chimney).

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Wamsler DENVER Manual

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