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¡IMPORTANTE!
• El disco antisalpicaduras (cerca del
tope del bastón) y la tapa evitan
que el bastón choque contra las
cuchillas cuando la tapa está cerrada
correctamente en la posición de bloqueo.
• El vaso no debería estar más de
dos tercios lleno cuando se utiliza
el bastón-compactador durante el
proceso de licuado.
• Para evitar el recalentamiento durante
el proceso de licuado, NO utilice el
bastón-compactador por más de
30 segundos consecutivos.
• Si la comida no circula, el aparato
puede haber atrapado una burbuja
de aire. Retire con cuidado el tapón
de la tapa, al tiempo que se asegura
que la tapa se encuentra firme en
su lugar. Libere la burbuja de aire
insertando el bastón-compactador
a través de la abertura del tapón
de la tapa.
• El sostener el bastón-compactador
en posición vertical hacia abajo puede
no ser de ayuda para que circulen los
ingredientes. Si es necesario, apunte el
bastón-compactador hacia los costados
o esquinas del vaso. NO INTENTE forzar
el bastón-compactador más adentro
en el vaso.
CÓMO UTILIZAR EL BASTÓN-COMPACTADOR
PRECAUCIÓN
Nunca arranque en velocidades superiores
a 1 con líquidos calientes para evitar
posibles quemaduras.
Las salpicaduras o el escape de vapor o de
contenidos pueden producir escaldaduras.
Para asegurar los contenidos, asegure la
tapa y ajuste el tapón en su lugar antes
de utilizar el aparato.
Siempre arranque en Variable 1 y aumente
lentamente hasta 10.
Disco antisalpicaduras
del bastón-compactador
Conjunto de
cuchillas
Tapa
Bastón-compactador
61


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