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Veripart VPVR701 Manual

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EN
Defrosting
When the appliance is in use for some time, a thin layer of ice is formed on the surface of the
inner wall of the freezer compartment (or evaporator). If this layer is more than 3 mm thick, it
can affect the cooling effect. Energy consumption increases by about 10 percent for every 2
millilitres of ice. The ice layer should be removed approximately every three months.
Go through the following steps to remove the ice layer:
• Remove frozen food from the appliance. Place the food temporarily in a cool box, cooler
bag or an extra freezer.
• Turn the appliance off, open the door and allow the freezer to defrost.
• Provide a drip tray under the freezer, or place towels in and under the freezer. Stay nearby
to drain meltwater.
• Remove the xed ice crust when it softens. Do not use scrapers or spatulas, this can damage
the freezer
• After defrosting, clean the appliance inside and turn the appliance on.
• Run the unit for at least four hours on position ‘Colder’ before putting products back in the
freezer. After 24 hours, turn the temperature control back to position ‘Mid’.
Interior and exterior cleaning
• Food residues in the appliance can cause a bad smell. The appliance should therefore be
cleaned regularly.
• Remove all freezer drawers and clean with a soft cloth or sponge moistened with warm water
or neutral detergent.
• If you are using cleaning agents, clean with a soft cloth or sponge, and wipe dry.
• Regularly remove the dust from the back panel and side plates of the appliance. Use a dry
cloth for this (no water).
• If the appliance will not be used for several months, switch it off, defrost the freezer, clean
and dry it and leave the door open to prevent mould forming in the appliance. For more
information on switching off and storage, see Section 7.
… 43 …


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