Manual Turbotronic TT-AF13D - XL AirChef (page 10 of 12) (English)

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Beef Jerky

Ingredients:

2 Lb. beef, top round, sliced thinly

4 tbsp. sweet soy sauce

5 tbsp. Ketchup

1/2 tsp. Ground black pepper

1/2 tsp. Salt

1/2 tsp. Garlic powder

1 dash sriracha

Cooking

1. Combine all the ingredients in a pan.

2. Marinate the beef in the refrigerator Fresh-keeping layer for at least 1hr (preferably overnight).

3. Insert Drip Tray into bottom of the Unit (for easy clean-up).

4. Press the Preheat Button. (The operation makes food more delicious.)

5. When the machine Preheating. Remove the meat from the marinade and pat it dry. Lay the

meat onto the Crisper Trays.

6. Place crisper trays into unit by sliding through the side grooves and onto the back lip.

Notice:

1. Inserting crisper trays (always use oven mitts when oven is hot).

2. Place crisper trays closer to the top heating element for faster cooking

and added crisp.

3. Press the Power Button and then the Dehydrator Button and increase the cooking temperature

to 80°C and the cooking time to 6 hrs., to begin the cooking cycle.

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Others manual(s) of Turbotronic TT-AF13D - XL AirChef

Turbotronic TT-AF13D - XL AirChef User Manual - English - 13 pages

Turbotronic TT-AF13D - XL AirChef User Manual - Dutch - pages

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Turbotronic TT-AF13D - XL AirChef Manual

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