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3TRAEGER.COM
Even if there is ample room in the grill, be cautious
of loading excessive amounts of food or high fat
content foods (e.g., bacon) that can release large
quantities of ammable grease.
Do not place food near the edges of the grill where
grease drippings may miss the drip tray and fall to
the bottom of the grill, where they could come into
contact with embers from the repot and ignite.
Ensure the repot is properly seated below the auger
tube. If not installed correctly, pellets will not ow
properly into the repot and may accumulate and
cause damage to the grill.
Always make sure the EvenFlowTM Heat Shield
and drip tray are properly seated on their locating
brackets. If not installed correctly, direct heat and
ame from the repot could cause a grease re or
damage the Traeger® Grease Management System.
Never use gasoline, lantern fuel, kerosene, lighter
uid, or other ammable materials to start or “freshen
up” a re.
Never use or store ammable liquids or other
combustibles materials near the grill.
Never attempt to over-re your grill by adding excess
pellets or other combustible materials to the repot
or the hopper.
w DANGER In the event of a grease re, ensure
the grill door and hopper lid are closed, and then
immediately unplug the grill if you can do so safely.
Move away from the grill until the re is completely
out and grill has cooled down. Until the re has
extinguished and the grill has cooled off:
Do Not move the grill;
Do Not throw water on the grill;
Do Not use salt or baking soda to put out a grease re; and
Do Not try to smother the re.
With the grill door and hopper closed, the re will be
starved of oxygen and burn itself out. Never keep the
grill door or hopper lid open during a grease re; if
the grill door is open, use a non-combustible tool that
will allow you to close the grill door while keeping a
safe distance from the grill. An all-class (class ABC)
approved re extinguisher should be used if a re is not
contained within the grill. If an uncontrolled re does
occur, immediately call the Fire Department. When the
re is completely out, allow the grill to cool completely.
Remove everything from the inside of your grill,
including all internal components (grill grates, drip
tray, EvenFlowTM Heat Shield, grease governor, and
repot), pots and pans, and food. Clean the entire grill,
including any grease accumulation from the Traeger®
Grease Management System (TGMS) and all ash and
pellets from the grill and repot (see “Maintaining Your
Grill” on pages 28-30). Replace the repot, EvenFlowTM
Heat Shield, drip tray, grease governor, and grill grates,
restart the grill, and resume cooking.
w WARNING Fire Hazard
Always allow grill to cool completely before using the
Auger function.
w WARNING Burn Hazard
Ashes should always be completely cool before
handling. Ashes should be placed in a metal container
with a tight-tting lid. The closed container of ashes
should be placed on a noncombustible oor or on
the ground, well away from all combustible materials,
pending nal disposal. Ashes should be retained in the
closed container until they are disposed.
w WARNING Burn Hazard
Many parts of the grill become very hot during
operation. During operation of the grill and afterwards,
care must be taken to avoid burns while the grill is hot.
Never leave the grill unattended when young children
or pets are present.
Never move the grill when it is operating or hot.
Let the grill cool thoroughly and close the grill door
before moving or attempting to transport. If you are
transporting your grill in a vehicle after cooking on it,
make sure the re is completely out and the grill is
cold before placing it in any vehicle. Never put water
into the repot; it will jam the auger.
Never add pellets by hand to a hot repot. This is
dangerous and you may be seriously burned. If you
run out of pellets and lose your re while cooking,
let the grill cool completely and start again. (See page
25, “Hopper Clean-out” instructions).
Never touch cookware, heating surface, food, or
liquid while using the induction cooktop. Allow the
cooktop to completely cool and remove cookware
containing hot food or liquid from the cooktop before
handling or cleaning the cooktop. Cleaning a hot
surface with a wet sponge could result in a burn
from steam.
Grill grates and meat probes are extremely hot when
preheated. Please use caution when loading food
onto the grill grates and when inserting, removing,
or adjusting your meat probes.
Never move the grill with the door open. Always
close the grill door prior to moving.
w WARNING Smoke Hazard
If there is a delayed start and the smoke from
your grill changes from transparent white smoke to
unusual billowing thick non-transparent white smoke
that turns to a yellow tinted smoke, immediately turn
off your grill using the main power button on the front
of the pellet hopper or unplug the power cord.
Do Not initiate the shutdown cycle.
3


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