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TOPCOM Multi Steamer 401 5
TOPCOM Multi Steamer 401
ENGLISH
5 Getting started
5.1 Sterilizer
Remove every accessory from the main unit, including the steamer
bowl .
Use the enclosed measuring cup to measure 40ml water.
Pour the 40ml water into the water reservoir .
Position the sterilizer container on top of the main unit.
Put maximum 7 baby bottles into the sterilizer container .
Insert the sterilize rack if you want to sterilize the nipples and small toys.
Install the sterilizer cover .
Press the On//Off button . The display will indicate the
temperature.
Press the sterilize button to start the sterilizing process.
The heating element will heat the water to a 100°C and creates steam.
After about 15 minutes, an beep signal will be audible to indicate the
sterilizing process is ended.
Disconnect power.
Open the sterilize cover and remove the nipples and bottles using
the enclosed bottle pincers.
The sterilized items can be extremely hot. Do not remove them with bare hands as this
may cause burn injuries. Use the enclosed pincers!
5.2 Cook function
Remove every accessory from the main unit, including the steamer bowl .
Use the enclosed measuring cup to measure 90ml water.
Pour the 90ml water into the water reservoir .
Position the steamer bowl on top of the main unit.
Put the baby food (150g) in the steamer bowl .
Position the steamer cover together with
the removable steamer cover lid
on the steamer bowl.
Press the On/Off button . The display will indicate the temperature.
Press the cook button to start the cooking process.
The water will warm up to 100°C and steam will be generated. The steam will
be emitted through the ventilation holes and heat the steamer bowl.
When all water has been evaporated (about 15 minutes / 90ml), the steaming process will be
ended. A beep signal will be audible.
If the food has not been cooked as expected, the cook time can be extended by adding more water
in the water reservoir (max. 150 ml) or cutting the food in smaller pieces.
Disconnect power, let the device cool down and clean the steamer bowl and cover immediately
after use.
The cooking time and result can vary according to the size and quality of the food.
Exercise before use.
Do not put your hands over the holes as this may cause burn injuries.
Do not lift the cover during heating. If necessary, wear oven gloves.
Stir the food after heating to distribute the heat.
Always check the food temperature by testing some on the back of your hand.
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