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Digital BBQ meat thermometer
C: Housing (Fig. 3):
C 1: Battery compartment C 2: Stand (fold out)
C 3: Magnet
D: Probe (Fig. 1):
D 1: Probe D 2: Cable
D 3: Probe connector
6. Getting started
Remove the protective film from the display.
Pull the rubber protection from the stainless steel probe.
Plug the connector for the sensor cable into the socket.
Open the battery compartment and insert two new AAA 1,5 V batteries. Make sure the polarity is correct. All segments
will be displayed briefly.
Close the battery compartment again.
The current temperature and the target temperature (77°C default) appear on the display.
The device is ready for use.
7. Operation
Press the ON/OFF button to switch on the device.
If no button is pressed within 10 seconds, the backlight switches off automatically.
Digital BBQ meat thermometer
Press the ON/OFF button briefly to activate the backlight again.
Each button operation is acknowledged with a beep.
Press and hold the + or button for fast mode.
Press ON/OFF button for 2 seconds to deactivate the device.
7.1 Measuring procedure
Plunge the probe at least 2.5 cm into the middle of the thickest part of the meat, for poultry between the torso and the
thigh; it should not touch bones or cartilage and it should not protrude from the meat. Put the meat into the oven and set
the relevant oven temperature.
Simply run the cable to the outside. The cable adapts to the oven seal. Be careful with sharp-edged frames and hinges.
Use the magnet to fasten the thermometer in position near the oven (cable length 100 cm) or fold out the stand and place
the device onto a flat surface.
Press the + or button to set the desired internal temperature.
When the target temperature is reached, an alarm tone will sound.
The backlight turns on.
Remove the probe and turn off the instrument to stop the alarm.
The alarm tone continues sounding until the temperature drops below the selected alarm value.
8. Care and maintenance
Clean the instrument and the probe with a soft damp cloth. Do not use solvents or scouring agents. Protect it from mois-
ture.
TFA_No. 14.1509_anl_01_17 30.01.2017 13:58 Uhr Seite 9
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