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ŸŸŸ FRAAIS
- 3-5: pour amalgamer énergiquement
Travailler les ingrédients jusquau résultat désiré.
Lon peut ajouter des aliments en cours de travail à travers
l’embouchure du couvercle (B10).
Attention
-Ne jamais dépasser les temps de travail indiqués dans ce mode
demploi. Il est possible dobtenir un mélange de 1000 gr
maximum.
Note
- Si les ingrédients, par la force centrifuge, ont é projetés sur les
parois du bol en provoquant le tournage à vide de la lame, éteindre
lappareil, enlever le couvercle et remettre les ingrédients au
centre du bol en employant la spatule (E).
- Si les ingrédients sencastrent sur la lame, éteindre lappareil,
enlever le couvercle et libérer la lame en employant la spatule (E).
Fonctions
Vitesse
Comment
préparer
les aliments
Note
BATTEUR
BATTRE, BATTRE EN NEIGE
1-2-3-4-5
Introduire les ingrédients dans le bol (B1) en faisant attention à ne
pas dépasser la quanti maximale consentie.
Choisir, à l’aide de la commande allumé/éteint (A1), la vitesse
appropriée au résultat que vous entendez obtenir:
-1- 3: pour battre en douceur
- 3-5: pour battre énergiquement
Travailler les ingrédients jusquau résultat siré.
Lon peut ajouter des aliments en cours de travail à travers
l’embouchure du couvercle (B10).
Aliments
Mayonnaise, sauces, les blancs doeuf en neige, meringues (2-
6 blancs doeufs), crèmes fouettées (jusquà 0,5 l)
-Ne jamais passer les temps de travail indiqs dans ce mode
demploi.
- Ne jamais utiliser cet accessoire pour mixer des pâtes lourdes
ou mélanger des pâtes gères.
Fonctions
Vitesse
LAME
A JULIENNE
COUPER
1-2
Aliments
Légumes crus (carottes, courgettes, pommes de terre ) bien
las et essuyés, sans peau.
Accessoires
Accessoires
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