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Maintenance and
Cleaning
Your grill is made of high-quality materials.
To clean and maintain the surfaces, please
heed the following instructions:
Danger Risk of burning!
Let the grill cool down
completely before cleaning.
Only tip out the ash when the fuel has
completely burned out.
Danger Health risk!
Do not use any decolourants
or thinners to remove stains.
These are harmful to health
and must not come into contact
with food.
Attention Risk of damage!
Do not use any strong or
grinding solvents or abrasive
pads, since these can attack
the surfaces and leave behind
scrape marks.
• Let the fuel burn out completely after
grilling. This eases the cleaning effort
by burning away excess fat and grill
residues.
• Remove the grill grate and clean it
thoroughly with soapy water. Then dry
off the grill grate thoroughly.
• After cleaning, coat the grill grate and
charcoal grate with a thin layer of
vegetable oil.
• Empty the cold ashes and clean the grill
regularly, preferably after each use.
It is very important that you remove
the ash from the grill chamber before
moisture combines with the cold
ash. Ash contains salt and affects
the inside of the ash collection tray
when damp. In this way, the grill
chamber can be damaged by rust
over the years.
• Use a wet sponge to remove loose
residue from the grill.
• Use a soft, clean cloth for drying. Do
not scratch the surfaces when wiping
them dry.
• Clean the internal and external surfaces
generally with warm soapy water.
• Tighten all screws before every use to
guarantee the stability of your grill at all
times.
• Protect your grill from persistent weather
conditions. Since it is manufactured
from steel it will eventually rust. Clean
possible rust spots and repair them with
fireproof paint.
• PLEASE NOTE: After some use, your
grill will acquire a patina. Should this
rusted look not appeal to you, you
can proceed as follows: Remove the
rust by means of a wire brush or rust-
dissolving gel. You can then coat the
surface with oven paint (heat resistant
up to at least 600 °C). And your smoker
will be shining like new again.
• IMPORTANT: The grill should always
be stored somewhere where it is
protected from moisture.
P140207-TEPRO-1088N_Natchez_20151214.indb 37 17/12/15 11:26 AM
37


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