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6 KEKUNCI RICE TEXTURE (TEKSTUR BERAS)
Tekan kekunci <Rice Texture (Tekstur beras)> untuk mengitar melalui
fungsi berikut: Soft (Lembut) Normal Hard (Keras) Crispy
(Rangup).
7 KEKUNCI STEAM (KUKUS)
Tekan kekunci <Steam (Kukus)> untuk mengitar melalui fungsi berikut:
Frozen food (Makanan sejuk beku) Potato (Kentang) Egg (Telur)
Meat (Daging).
Nota: Gunakan bekas kukus yang disediakan dengan alat perkakas
dan letakkannya di atas periuk - Rajah 4.
Tuangkan air ke dalam periuk dalaman dan tambah bahan ke dalam
dulang kukus yang terletak di atas jaringan periuk dalaman.
8 KEKUNCI MENU
Tekan kekunci < Menu> untuk mengitar melalui fungsi berikut: Soup
(Sup) Congee (Bubur Nasi) Porridge (Bubur) Reheat (Panas
Semula).
Lihat butiran dalam perihalan fungsi.
9 KEKUNCI PRESET (PRASET)
Selepas memilih mod memasak yang dikehendaki, tekan kekunci <
Preset (Praset) > untuk memilih masa praset berkenaan masa untuk
tamat masa memasak. Terdapat 3 praset masa lalai: 7.00 am, 12.00
pm, 6.00 pm.
Kemudian tekan kekunci <hour (jam)> dan <minute (minit)> untuk
melaraskan masa.
Mula lengah maksimum ialah 24 jam. Jika masa praset lebih singkat
daripada masa memasak, proses memasak akan bermula dengan
segera.
< Dessert (Pencuci mulut) >, < Claypot (Periuk tanah) >, < Frozen
Food(Makanan Sejuk Beku) >, <Egg(Telus) > dan <Reheat(Panas
Semula) > tidak tersedia untuk fungsi <Preset (Praset) >.
10 KEKUNCI TIMER (PEMASA)
Tekan kekunci < Timer (Pemasa) > untuk melaraskan masa memasak.
Apabila anda memilih mod memasak yang dikehendaki, masa memasak
lalai akan ditunjukkan pada paparan digital. Gunakan kekunci <hour
(jam)> dan <minute (minit)> untuk melaraskan masa memasak.
< Rice (Nasi) >, < Quick Cooking (Masak Segera) > dan < Claypot
(Periuk Tanah)> tidak tersedia untuk fungsi < Timer (Pemasa)>.
11 KEKUNCI START (MULA)
Tekan kekunci <Start(Mula) > untuk memulakan proses memasak yang
dipilih.
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