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• Water may be substituted to stock. If using stock, there is the risk of rice
browning a bit in the bottom.
• Do not open the lid during cooking a steam will escape and this will
affect the cooking time and the taste.
• When the rice is ready, the “Keep Warm” indicator lights on, stir the rice
and then leave it in the rice cooker for a few minutes longer in order to
get perfect rice with separate grains.
«RICE» FUNCTION
«QUICK» FUNCTION
• Place the appliance on a flat, stable, heat-resistant work surface away
from water splashes and any other sources of heat.
• Pour the required quantity of rice into the bowl using the measuring
cup provided – fig.9. Then fill with cold water up to the corresponding
“CUP” mark printed in the bowl – fig.10.
• Close the lid.
Note: Always add the rice first otherwise you will have too much water.
• Press «Menu» key to select function «Rice». The screen displays «
»,
the light of «Start» flickers red, then press «Start» key. The rice cooker
enters into «Rice» cooking status, the light of «Start» lights up, the LCD
screen flickers «
».
• When the water boiled dry, the rice cooker will beep twice and will start
to simmer. The screen will count down the simmering time: 14 minutes.
• After simmering, the buzzer will ring five “bip”, the rice cooker will enter
keep warm status with the “Keep Warm” indicator turning on and the
screen will display “00:00”.
• Press «Menu» key to select function «Quick». The screen displays
«
», the light of «Start» flickers red, then press «Start» key. The rice
cooker enters into «Quick» cooking status, the light of «Start» lights up,
the LCD screen flickers «
».
• When the water boiled dry, the rice cooker will beep twice and will start
to simmer. The screen will count down the simmering time: 10 minutes.
• After simmering, the buzzer will ring five “bip”, the rice cooker will enter
keep warm status with the “Keep Warm” indicator turning on and the
screen will display “00:00”.
9


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