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EN
To cook soup
Turn the switch to the right to choose “CONGEE/SOUP” mode - fig.12
and then press downwards on the control switch, the orange cooking
indicator illuminates showing that cooking has begun - fig. 9.
To finish cooking procedure, turn upwards on the control switch to its
top position. The green “KEEP WARM” indicator light comes on and the
appliance turns to keep warm function - fig. 13.
On completion of cooking
Open the lid.
Serve the food using the plastic spoon supplied with the appliance and
close the lid.
The food remaining in the bowl will keep warm for any next servings.
Don’t forget to unplug the appliance after keep warm.
On completion of cooking, for rice or steam cooking, the appliance enters
automatically to the “KEEP WARM” function. The control switch comes
up to its top position and the green “KEEP WARM” indicator light comes
on. For congee or soup cooking, it will turn to keep warm function when
you turn upwards on the control switch to its top position and the green
“KEEPWARM” indicator light comes on. The food is thus kept warm until
ready to serve. Be careful that keep warm long hours would affect the
quality of rice. To switch off this function, unplug the appliance - fig. 14.
Never remove the bowl after cooking without protective oven gloves.
Condensation collector
The condensation collector should be emptied and cleaned after each use.
To remove the collector, press on each side of the plastic cover and
remove - fig. 15.
To put the collector back, push firmly into the groove.
CLEANING AND MAINTENANCE
SOUP COOKING
KEEP WARM FUNCTION
9


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