Manual Tefal RK1058 - Mecha Congee (page 8 of 45) (English)

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Measuring the ingredients

• The maximum quantity of water in the bowl should not exceed the

maximum CUP mark shown in “CUP” on the bowl - fig. 7. Exceeding this

level may cause overflow during use.

• The water level should be lower than the steam basket.

Preparation

• Pour water into the bowl, never exceed the maximum CUP mark.

• Place the steam basket in the bowl - fig. 11.

• Add the ingredients in the steam basket.

To steam cook

• Turn the mode switch to the left to choose “RICE/STEAM” mode - fig.8

and then press downwards on the control switch, the orange cooking

indicator illuminates showing that cooking has begun - fig. 9.

• You can end the steam cooking mode by turning the control switch to

its top position. The green “KEEP WARM” indicator light comes on and

the appliance turns to keep warm function.

• When there is no more water in the cooking pot, it will turn to keep

warm automatically, the “KEEP WARM” indicator light is on - fig. 10.

To cook congee

• Turn the switch to the right to choose “CONGEE/SOUP” mode - fig. 12.

and then press downwards on the control switch, the orange cooking

indicator illuminates showing that cooking has begun - fig. 9.

• Turn the control switch to its top position to finish cooking procedure.

The green “KEEP WARM” indicator light comes on and the appliance

turns to keep warm mode - fig. 13.

• Adjust the water according to individual taste. Generally, about 8 cups

of water for a cup of rice.

STEAM COOKING (FOR VEGETABLES, FISH, ETC.)

CONGEE COOKING

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Tefal RK1058 - Mecha Congee Manual

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