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Upozorenje : Molimo vas, pročitajte knjižicu „Sigurnosne
informacije" i uputstva za upotrebu prije prve upotrebe.
PRIJE PRVE UPOTREBE
Prije prve upotrebe, operite sve dodatke u sapunjivoj vodi (osim (E) dodatka : pogledajte paragraf
“Čišćenje”). Isperite i osušite.
Aparat postavite na ravnu, čistu i suhu površinu. Provjerite da li je tipka (A1) u "0" poziciji i
uključite aparat u struju.
Postoji nekoliko načina da pokrenete Vaš aparat: (pogledajte dijagram A1):
- Isprekidani rad (pulse):
Okrenite točkić za odabir (A1) u "pulse" poziciju. Upotreba “pulse" Vam omogućava ujednačenu
pripremu.
- Neprekidni rad:
Okrenite točkić (A1) na željenu poziciju od "1" do "max", ovisno o vrsti hrane koju pripremate.
Brzine možete mijenjati tokom pripreme.
• Da zaustavite aparat, točkić (A1) okrenite u položaj "0".
Važno: aparat će započeti sa radom samo ukoliko su poklopac (A5) i glava (A3) zaključani.
Aparat će automatski prestati sa radom ako skinete poklopac (A5) i/ili glavu (A3) tokom
rada. Zaključajte poklopac i/ili glavu, okrenite točkić (A1) na "0" poziciju i pokrenite apart
odabirom željene brzine.
1 - MIKSANJE/ MJEŠENJE / MUĆENJE / EMULZIRANJE / MIJEŠANJE
Možete pripremiti do 1,8 kg laganog tijesta uz pomoć posude od nehrđajućeg čelika (B1) i
poklopca (B2), ovisno o vrsti hrane.
NASTAVCI KOJI SE KORISTE: Posuda od nehrđajućeg čelika (B1), Poklopac (B2), Mješalica
(C1) ili mutilice (C2) ili metlica (C3).
1.1 - POSTAVLJANJE NASTAVAKA
Slijedite dijagrame od 1.1 do 1.4.
1.2 - UPOTREBA
Započnite okretanjem točkića (A1) u željeni položaj ovisno o receptu.
Sastojke ubacujte kroz otvor na poklopcu (B2) tokom pripreme.
Da biste zaustavili aparat, okrenite točkić (A1) na "0".
Savjeti:
MJEŠENJE (Maksimalno vrijeme upotrebe: 13 minuta).
- Koristite mješalicu (C1) na brzini "1". Možete umijesiti 500 g brašna (npr. bijeli hljeb, integralni
hljeb, masno tijesto, prhko tijesto...).
MIKSANJE (Maksimalno vrijeme upotrebe: 13 minuta).
- Koristite mutilice (C2) na brzinama od "1" do "6/max".
- Možete izmiješati do 1,8 kg laganog tijesta (patišpanja, kolač…).
- Nikada nemojte koristiti ovaj dodatak (C2) za mješenje teških tijesta.
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