659599
67
Zoom out
Zoom in
Previous page
1/158
Next page
67
SK
Kvasnice: Chlieb sa vyrába s použitím pekárskeho droždia. Tento typ
kvasníc sa predáva v niekoľkých formách: malé kocky lisovaného droždia,
aktívne sušené droždie, ktoré je nutné rehydratovať alebo instantné
sušené droždie. Kvasnice sa predávajú v supermarketoch (pekárstva alebo
oddelenia čerstvých potravín), ale droždie môžete tiež kúpiť od pekára.
Kvasnice sa musia vložiť priamo do formy vášho stroja s ďalšími zložkami.
Avšak môžete dôkladne rozmrviť stlačené droždie medzi prstami pre
uľahčenie jeho rozptýlenia.
Dodržujte odporúčané množstvo (pozrite si tabuľku ekvivalencie nižšie).
Množstvo / hmotnostná ekvivalencia medzi sušeným a lisovaným droždím:
Sušené droždie (v lyžiciach) 1 1,5 2 2,5 3 3,5 4 4,5 5
Stlačené droždie (v gramoch) 9 13 18 22 25 31 36 40 45
Múka: Odporúčame v receptoch použiť múku T55, ak nie uvedené
inak. Pri použití zmesi špeciálnych typov múky na chlieb, briošky
alebo mliečny chlieb neprekročte celkom 750 g cesta (múka + voda).
V závislosti na kvalite múky sa môžu odlišovať výsledky pečenia chleba.
Uchovávajte múku v hermeticky zatvorenej nádobe, pretože múka
reaguje na výkyvy klimatických podmienok (vlhkosť). Pridanie ovsa,
otrúb, pšeničných klíčkov, žita alebo celých zŕn do chlebového cesta
vytvorí chlieb, ktorý je hustejší a menej našuchorený.
INFORMÁCIE O ZLOŽKÁCH
Príklad: upravte množstvo kvapaliny.
Výnimka: cesto na koláč musí zostať celkom tekuté.
Príliš tekuté OK Príliš suché
67


Need help? Post your question in this forum.

Forumrules
1

Forum

tefal-pf240e-pain-and-delice

Reset search

  • How can I know when the dough is ready. I wish to remove it and make rolls? Submitted on 14-10-2023 at 16:14

    Reply Report abuse


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Tefal PF240E Pain and Delice at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Tefal PF240E Pain and Delice in the language / languages: English, Dutch, Polish, Spanish, Spanish as an attachment in your email.

The manual is 2,47 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info