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Tefal NE1098 - HV1 Manual

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MODO DE USO: CORTADOR DE VERDURAS* (FIG. 16 A 27)
Consejos útiles para lograr los mejores resultados:
Para conseguir los mejores resultados, deberá utilizar ingredientes
duros. No permita que se acumulen restos de alimentos en el interior de
la unidad. No utilice el aparato para rallar o picar alimentos que sean
demasiados duros, como azúcar o trozos grandes de carne. Corte los
alimentos en trozos pequeños para que puedan introducirse fácilmente
en la tolva.
No utilice el aparato para rallar o cortar alimentos que sean demasiado
duros, como dados de azúcar o trozos de carne con piel o nervios.
* En función del modelo
LIMPIEZA (FIG. 35)
MODO DE USO: ACCESORIO PARA COULIS (FIG. 28 A 34)
Modo de uso: Coloque un recipiente bajo la bandeja para zumo (15c)
para recoger el zumo y otro recipiente en el extremo del filtro para
recoger cualquier residuo. Si desea preparar un zumo o coulis, deberá
utilizar únicamente frutas frescas. Corte el tomate en 4 trozos antes de
introducirlo por el tubo. Según la temporada y la calidad de su fruta,
le recomendamos que vuelva a exprimir la pulpa por segunda vez para
extraer la máxima cantidad posible de zumo o coulis.
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