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PEMERIHALAN
A - Badan peralatan
B - Pemilih kelajuan
C - Butang tolak keluar
D - Butang turbo
E - 1 set pemukul keluli tahan karat
F - 1 set cangkuk doh keluli tahan karat
G - Sesendal
SEBELUM PENGGUNAAN PERTAMA
Sebelum menggunakan peralatan anda buat pertama kali, bersihkan
aksesori dengan air bersabun.
Bilas dan keringkannya dengan teliti.
Gunakan pengadun tangan untuk menghasilkan penyediaan ringan:
mayones, putih telur pukul, sos, doh kek, tepung sadur penkek, dsb.
Jangan gunakannya lebih daripada 1 minit untuk penyediaan yang
lebih berat.
Sentiasa membiarkan peralatan menyejuk kepada suhu bilik sebelum
penggunaan seterusnya, jika tidak, ia mungkin akan mengalami beban
lampau dan menyebabkan kerosakan pada peralatan.
SEBELUM MENGGUNAKAN BUAT PERTAMA KALI
1. Periksa bahawa pemilih kelajuan (B) disetkan pada “0”.
2. Sisipkan pemukul ke dalam lubang dan menguncinya. Cangkuk doh
mempunyai bentuk yang khusus dan perlu disisipkan ke dalam lubang
yang sepadan. Cangkuk doh yang dilengkapi sesendal (G) sepatutnya
dimasukkan ke dalam lubang yang paling besar. Cangkuk doh tidak boleh
disisipkan dalam keadaan terbalik.
Bunyi “klik” menunjukkan bahawa aksesori telah dimasukkan dengan betul.
3. Gunakan pasangan aksesori yang serupa.
4. Mangkuk mungkum harus digunakan untuk mengadun.
5. Hidupkan peralatan dengan memilih kelajuan menggunakan kawalan (B).
6. Tanggalkan pemukul/cangkuk doh hanya pada tetapan 0. Jangan sekali-
sekali menekan butang pelenting ketika peralatan sedang beroperasi.
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