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IngredIents
recIpe
Main courses
Serve as an appetiser with mayonnaise seasoned
with a little lemon and curry.
TIP
TIP
1 | Place the flour in a bowl. Beat the
eggs in a separate bowl with 2 tsp
of oil and a large pinch of salt. Mix
the breadcrumbs and curry powder
together in a third bowl.
2 | Use a brush to grease the two Easy
Fry Oven & Grill grill trays with oil.
3 | One by one, coat the prawns in
flour, then the egg mixture, and then
breadcrumbs. Coat the prawns in the
egg mixture and breadcrumbs again
then place them on the grill trays,
ensuring that they do not overlap.
4 | Place the grill trays on the middle and
top levels of your Easy Fry Oven &
Grill, close the door, and cook on
CHIPS mode for 5 minutes, swapping
the grill trays over halfway through.
18 raw prawns (heads and
shells removed)
2 eggs
2 tbsp flour
75 g breadcrumbs
1 tbsp curry powder
Oil
Salt
curry Breaded Prawns 6min
510
min
10


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