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EN
• Place food in the basket without overfilling. Notice the MAX food
level marking on the basket.
• Reduce the quantities for frozen foods.
• After the temperature light has turned off, place and lower the
basket slowly into the frying oil. Plunging the basket too rapidly in
the oil may cause it to overflow.
• Put the lid on the fryer.
• Set the cooking time (depending on model): for models with timer,
press the button to adjust the time minute by minute. Release. The
selected time is displayed and the countdown begins.
• Frying is complete when the cooking time has elapsed and food is
the desired color and texture.
• for models with timer : The timer emits a sound (depending on
model), indicating that the programmed cooking time has ended.
• Remove the lid carefully to avoid condensation (drops of water)
dripping into the oil.
• Allow excess oil to drain by hooking the basket on the support on the
inner bowl, (Marker 6).
• Do not cover the basket with the lid.
• Serve.
• When you have finished frying foods, set the On/Off switch on the O
position.
• Unplug the appliance and let it cool for about 3 hours. For filtering
and draining the oil, see the section on Cleaning and Maintenance.
IMPORTANT
The timer (depending on model) signals the end of the cooking
time, but does not stop the appliance.
Fresh potato or
French fries
Frozen potato
or French fries
Maximum
capacity
2.65 lbs / 1.2 kg
(in 2 batches)
2 lbs / 900g
Recommended
capacity
1.3 lbs / 600 g 1 lb / 450g
19


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