Manual Tefal CY7038 - Cook 4 Me (page 39 of 48) (English)

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• Before browning meat joints dry the outside with

kitchen paper towel if it is moist on the outside. This

helps reduce spitting during browning,

• Use about ½ – 1 tablespoon sunflower or vegetable oil

when browning joints of meat.

• During browning, turn joints or meat using a spatula so

it browns on all sides. Take care as hot oil may spit from

the bowl. For pieces of meat, e.g. chops, or chicken, e.g.

drumsticks, brown in batches, if necessary.

• After browning, take care when adding liquid to the

hot bowl as it may spit or give off hot steam.

• Meat or joints with a layer of fat on the outside, such

as chops or pork joints, will not turn crisp when cooked

in the Cook4me.

Adapting your own recipes for use in Cook4me

• For the programs that cook under pressure – pressure

cooking and ingredients menu – reduce the liquid

quantity when adapting a conventional recipe as there

is less evaporation in Cook4me.

• The cooking time will be shorter than in a conventional

oven or on the hob. Find a similar recipe in the Recipe

Menu as a guide to the cooking time.

• Recipes are best thickened after cooking using Instant

Thickening Granules available in larger supermarkets

and are usually sold in the aisle near to cornflour. Just

stir the thickening granules into the boiling hot dish

or liquid until all the granules dissolve and the liquid

thickens.

Alternatively, blend cornflour with a little cold liquid to

form a smooth paste (see packet instructions for advice

on quantities); stir into the hot dish and then bring to the

boil in a separate saucepan.

• To remove any unpleasant odours left in the Cook4me

after cooking strong foods, such as fish or curry, clean

the appliance afterwards including dismantling the

metal plate and cleaning all safety parts. Reassemble

and leave the lid open for a few hours.

About the recipe program

• The cooking times in the recipes are approximate and

may need adjustment to suit your personal taste.

• Eggs used in the recipes are medium size unless stated

otherwise.

• All spoon measures are level unless stated otherwise.

• The weight stated in the recipes are for the prepared

weight of the food, for example, 100 g sliced carrots

is the weight of carrots after peeling and trimming off

the top and bottom.

• The recipes have been specifically developed for use in

Cook4me. If the recipes are prepared in an appliance

other than this, the results and cooking times may vary.

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Tefal CY7038 - Cook 4 Me Manual

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