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EN
CLEANING AND MAINTENANCE
1. It is recommended to clean your appliance after each use. Before
cleaning let your appliance cool down for at least 2 hours.
2. You can wash the “cooking pot” and accessories including steam cover
in the dishwasher. Do not put the appliance into the dishwasher:
a Remove the pressure limit valve to clean it, rinse it under water
and dry –Fig.18.
b Remove the cooking pot from the appliance, rinse it and dry it off
thoroughly. Do not use a scourer as this can damage the non stick
coating in the pot –Fig.19.
c Do not immerse the appliance in water or pour water into it, clean
the housing with a damp cloth –Fig.20.
3. Taking care of the pot
a To ensure the maintenance of pot quality, it is recommended not
to cut food in it.
b Use the plastic spoon provided or a wooden spoon and not a
metal type so as to avoid damaging the pot surface
c To avoid any risk of corrosion, do not pour vinegar into the pot.
4. Once all the components you just cleaned are perfectly dried, place
them all in their original position.
5. Always use the cooking pot provided.
6. Make sure to clean the float valve after each use. You may not be able
to open the lid or it can be dangerous if the float valve is very dirty
and stuck –Fig.21.
7. Press on the spring valve and remove the duct pressure limit valve
cover to check they are functional and clean.
8. Do not pour water or food directly into the appliance. If you
inadvertently immerse your appliance in water or spill water directly
on the heating element (when the pot is not in place), take it to your
service center for repair.
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