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Troubleshooting
Problems Recommendations
If opening and/or
closing the lid
becomes difficult:
Remove the gasket, and run it under water- fig 18.
Put it back in the lid without wiping it, take care to
insert it under each of the grooves on the lid - fig 15.
If you are unable
to close the lid: Check that the lid handle is in a vertical position.
Check that the gasket is positioned correctly (see
section “Cleaning and Maintenance”).
Check that the lid is positioned as indicated in - fig 1.
Rinse the gasket under water and replace it in the lid
without drying it - fig 18 and take care to insert it
under each of the grooves on the lid - fig 14.
If your pressure
cooker has been
heated under
pressure without
liquid inside:
Have your pressure cooker checked by a TEFAL Appro-
ved Service Centre.
If the safety valve
emits clicking
noises or wisps of
steam:
This is normal during the first few minutes: it allows air
to escape before cooking.
If the pressure
indicator has not
risen and nothing
is escaping
through the steam
release outlet (B)
during cooking:
This is normal during the first few minutes.
If the phenomenon persists, check that:
- The quantity of liquid in the pan is sufficient.
- The heat source is strong enough, otherwise increase
it.
- The operating valve (A) is positioned on .
- Your pressure cooker is properly closed.
- There is no deterioration at the gasket or edge of the
pan.
- The gasket is correctly positioned.
If the pressure
indicator has risen
and nothing is
escaping through
the steam release
outlet (B) during
cooking:
This is normal during the first few minutes.
If this persists, half fill your sink with cold water and
submerge the bottom of your pressure cooker until the
pressure indicator (D) comes down.
Clean the operating valve (A) - fig 15 and the steam
release outlet - fig 16 and check that the bearing* or
piston* of the safety valve moves without difficulty -
fig 17 or 17a.
*depending on model
EN_2020.qxp_Mise en page 1 23/01/2020 16:05 Page20
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