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Menggunakan pemotong herba (K) dan pengisar rempah (L)
(bergantung pada model)
Anda boleh memotong bahan seperti bawang, bawang putih atau daging
(dipotong terlebih dahulu menjadi kepingan kecil) dalam beberapa saat
menggunakan pemotong herba (K). Jangan gunakan pemotong herba
ini untuk persediaan cecair (jus buah-buahan, dan lain-lain).
Anda boleh mengisar rempah dalam beberapa saat : biji ketumbar,
lada dan lain-lain menggunakan pengisar rempah (L).
Aksesori ini dilengkapi dengan mangkuk (M) yang menghalang
capaian kepada bilah semasa digunakan.
1. Terbalikkan mangkuk (M) dan tambahkan bahan-bahan.
2. Letakkan kedap (K1 atau L1) dalam lekuknya pada unit bilah (K2
atau L2) (Rajah5). Letakkan unit bilah pada mangkuk. Kuncikan
aksesori dengan memutarkan unit bilah sehingga dipasang
sepenuhnya (Rajah 6). Awas: kebocoran mungkin berlaku jika
aksesori tidak dikunci dengan betul.
3. Letakkan aksesori yang dipasang (K atau L) pada unit motor dan
putarkannya.
4. Kemudian putarkan aksesori yang dipasang (K atau L) sebanyak
suku putaran arah jam (Rajah7).
5. Pasangkan palam alat dan putarkan tombol Kawalan (E) kepada
kedudukan yang dikehendaki atau gunakan beberapa denyutan.
Untuk menghentikan alat, putarkan tombol kawalan (E) kepada
kedudukan sifar.
6. Buka kunci aksesori dengan memutarkannya sebanyak suku
putaran dalam arah lawan jam. Tanggalkan aksesori yang
dipasang (K+M atau L+M) daripada unit motor. Terbalikkannya
sebelum membukanya untuk mengelakkan sebarang tumpahan
persediaan anda. Kemudian anda boleh membuka kunci unit bilah
(K1 atau L1). Bilah sangat tajam: kendalikannya dengan berhati-
hati untuk mengelakkan kecederaan. Anda boleh mengeluarkan
persediaan dalam mangkuk.
Amaran: anda boleh menggunakan aksesori dengan bahan pepejal
sahaja. Anda boleh menuangkan bahan cecair ke dalam jag kaca sahaja.
32


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