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TYP MENGE ZUSATZ GARZEIT
Zucchini
Frisch in dünnen
Scheiben
750 g 1 Löffel Öl + 15 cl Wasser 25 - 35 Min.
Paprikaschoten
Frisch in dünnen
Scheiben
650 g 1 Löffel Öl + 15 cl Wasser 20 - 25 Min.
Pilze
Frisch
geviertelt
650 g 1 Löffel Öl 12 - 15 Min.
Tomaten
Frisch
geviertelt
650 g 1 Löffel Öl + 15 cl Wasser 10 - 15 Min.
Zwiebeln
Frisch
in Scheiben
500 g 1 Löffel Öl 15 - 25 Min.
TYP MENGE ZUSATZ GARZEIT
Ratatouille Tiefgekühlt 750 g ohne 20- 22 Min.
Nudel-Fisch-Pfanne Tiefgekühlt 750 g ohne 20 - 22 Min.
Bauernpfanne Tiefgekühlt 750 g ohne 25 - 30 Min.
Kartoffelpfanne mit
Speck und Käse
Tiefgekühlt 750 g ohne 20 - 25 Min.
Nudeln Carbonara Tiefgekühlt 750 g ohne 15 - 20 Min.
Paëlla Tiefgekühlt 650 g ohne 15 - 20 Min.
Kantonreis Tiefgekühlt 650 g ohne 15 - 20 Min.
Chili con Carne Tiefgekühlt 750 g ohne 12 - 15 Min.
Fische - Krustentiere
TYP MENGE ZUSATZ GARZEIT
Tintenfischringe
im Backteig
Tiefgekühlt 300 g ohne 12 - 14 Min.
Seeteufel Frisch 500 g 1 Löffel Öl 20 - 22 Min.
Shrimps Gekocht 400 g ohne 10 - 12 Min.
Gambas Tiefgekühlt 300 g (16 Stück) ohne 12 - 14 Min.
Desserts
TYP MENGE ZUSATZ GARZEIT
Bananen
in Scheiben 500 g (5 Bananen)
1 Löffel Öl
+ 1 Löffel brauner Zucker
4 - 6 Min.
in Alufolie 2 Bananen ohne 20 - 25 Min.
Kirschen ganz bis 1000 g
1 Löffel Öl
+ 1 bis 2 Löffel Zucker
12 - 15 Min.
Erdbeeren geviertelt bis 1000 g 1 bis 2 Löffel Zucker 5 - 7 Min.
Äpfel halbiert 3
1 Löffel Öl
+ 2 Löffel Zucker
10 - 12 Min.
Birnen
in Stücke
geschnitten
bis 1000 g 1 bis 2 Löffel Zucker 8 - 12 Min.
Ananas
in Stücke
geschnitten
1 1 bis 2 Löffel Zucker 8 - 12 Min.
Gemüse
Tiefgekühlte Fertiggerichte
5083069LR actifry bis 8/03/07 9:52 Page 61
61


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