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Modo manual 32
Elaboración de una receta
Si en lugar de preparar cualquiera de las recetas del recetario básico que incorpora la
quina (disponible incluso sin conexión Wi-Fi) o del recetario creciente del Club (solo
con la conexión Wi-Fi activa), deseas realizar tu propia elaboración, los pasos básicos
para cualquier tipo de plato son:
Programar tiempo del proceso
Selección de minutos y/ o segundos a conveniencia. Incluso con la máquina en
funcionamiento, pulsando sobre el pictograma detienes el contador de tiempo y, por tanto,
se para la elaboración.
Programar temperatura
Para elaboraciones en frío no hay que activar este botón y para elaboraciones en caliente
puedes escoger entre un rango de temperaturas que va, de 10 en 10 grados, desde 40º
hasta 140º. Con la máquina en funcionamiento, es posible modificar la temperatura o,
incluso, ponerla a 0, clicando en el pictograma, pero debes tener encuenta que el proceso de
elaboración no se detendrá.
Seleccionar velocidad
Este botón permite seleccionar 10 velocidades, de menor a mayor intensidad, de 1 a 10.
Con la máquina en funcionamiento puedes variar la velocidad y pulsando en el pictograma
detendrás la elaboración, que se reanudará por el tiempo restante y con la temperatura
previamente seleccionada al pulsar de nuevo.
En algunas recetas, en lugar programar una velocidad, debes activar la función
correspondiente: , o .
Estos pasos: tiempo, temperatura y velocidad o función, los repetirás tantas veces
como sea necesario hasta completar tu receta.
32


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