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TROUBLESHOOTING
The answers corresponding to the questions mentioned below are for reference only. If there may be
serious problems or damage to the machine, please contact the maintenance service or call the
customer service for further assistance.
PROBLEM
POSSIBLE CAUSE
SOLUTION
Bread maker fails to mix
flour and ingredients.
Check whether the plug is in
the socket.
Press "Start/Stop" and the bread maker
will start working.
Check if the operation is
delayed.
Indicator “:” is flashing and the
countdown will start working.
Damage to parts.
Send to maintenance department.
Abnormal sound.
There are residues of hard
foods or crumbs in the
barrel.
Remove anything found in the bread
maker before restarting it.
Lock barrel in position
Put the bread barrel back in place.
Abnormal smell/taste.
Wire cable damaged.
Keep the cord away from heated
objects.
Something is left behind on
the heating pipe.
Remove the materials left on the
heating pipe.
LED indicates ”LLL”.
The temperature in the
bread maker is lower than
-10.
Use the bread maker under the
environment at -1040.
LED indicates “HHH”.
Temperature in the bread
maker is higher than 50.
Allow to cool with an electric fan or cool
naturally to room temperature.
LED indicates “E00”
or ”E01”.
Defect with temperature
detector.
Sent to the maintenance department.
Bread is partly raw.
Bread is raw.
Use less water or the water
temperature is too high.
The rate of material is
incorrect.
Refer to recipes recommended.
19


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