Manual Sunbeam LC8000 (page 27 of 32) (English)

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Sweets and Desserts continued

Banana Cake with Cream Cheese Icing

Serves: 8-10

160g butter, melted

1 ½ cups mashed banana

1 cup caster sugar

¾ cup sour cream

½ cup brown sugar

2 eggs

1 ½ cups plain flour

2 teaspoons baking powder

1 teaspoon salt

½ teaspoon baking soda

1. Preheat oven to 180°C. Grease and line a

20cm cake pan with baking paper.

2. Using the processing bowl fitted with the

universal ‘s’ blade process butter, banana,

sour cream, sugars and eggs until smooth.

3. Add remaining ingredients and pulse until

just combined.

4. Pour into prepared pan and bake for 50-55

minutes or until golden and cooked.

Allow to cool in the pan for 10 minutes

before turning out onto a wire rack.

5. Once the cake has cooled, spread the sides

and top of the cake with cream cheese

icing.

Cream Cheese Icing

Makes: 3 cups

500g cream cheese, room temperature

100g butter, room temperature

2 teaspoons vanilla essence

1 ½ cups icing sugar

1. Using the processing bowl fitted with the

universal ‘s’ blade process cream cheese,

butter and vanilla. Gradually add the icing

sugar. Process until smooth.

2. This icing can be refrigerated in a clean

airtight container for up to one week.

I search for a Sunbeam Heat pad Model Type 881 230 - 240V - 50Hz 23 - 25W ade inane to Sunbeam's Specification or similar Model Submitted on 13-9-2021 at 03:50
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Sunbeam LC8000 Manual

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