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Steel Cucine Sintesi Manual

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Sommario
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1. Informazioni generali _____________________________________ 7
1.1 Assistenza tecnica_________________________________________________________ 7
2. Avvertenze per la sicurezza e l’uso __________________________ 8
3. Installazione ___________________________________________ 10
3.1 Avvertenze generali_______________________________________________________ 12
3.2 Sostituzione piedini regolabili _______________________________________________ 12
3.3 Montaggio modanatura anteriore ____________________________________________ 13
3.4 Montaggio profilo frontale __________________________________________________ 14
3.5 Montaggio protezione antispruzzo (optional) ___________________________________ 14
3.6 Montaggio guide telescopiche (optional)_______________________________________ 15
3.7 Collegamento elettrico_____________________________________________________ 16
3.8 Tabella potenze elettriche __________________________________________________ 20
3.9 Ventilazione dei locali che ospitano apparecchi a gas ____________________________ 21
3.10 Collegamento gas ________________________________________________________ 22
3.11 Regolazioni gas __________________________________________________________ 24
3.12 Allacciamento al gas liquido ________________________________________________ 24
4. Operazioni finali ________________________________________ 27
4.1 Fissaggio del piano top ribassato ____________________________________________ 27
4.2 Livellamento della cucina al pavimento________________________________________ 27
4.3 Regolazione altezza del cassetto ____________________________________________ 27
5. Descrizione dei comandi__________________________________ 28
5.1 Il pannello frontale ________________________________________________________ 28
6. Uso del piano di cottura __________________________________ 39
6.1 Accensione dei bruciatori __________________________________________________ 39
6.2 Spegnimento dei bruciatori _________________________________________________ 39
7. Uso della friggitrice ______________________________________ 40
7.1 Prima di mettere in funzione la friggitrice ______________________________________ 40
7.2 Come friggere ___________________________________________________________ 40
7.3 Tempi indicativi di frittura___________________________________________________ 41
7.4 Spegnimento ____________________________________________________________ 41
8. Uso del fry-top / bistecchiera ______________________________ 42
8.1 Prima di mettere in funzione il fry-top / bistecchiera ______________________________ 42
8.2 Accensione _____________________________________________________________ 42
8.3 Tabella d’uso del regolatore di energia ________________________________________ 42
8.4 Spegnimento ____________________________________________________________ 42
9. Uso del grill a roccia vulcanica _____________________________ 43
9.1 Prima di mettere in funzione il grill____________________________________________ 43
9.2 Messa in funzione ________________________________________________________ 43
9.3 Tabella d’uso del regolatore di energia ________________________________________ 44
9.4 Spegnimento ____________________________________________________________ 44
10. Uso del piano vetroceramico______________________________ 45
10.1 Avvertenze generali_______________________________________________________ 45
10.2 Accensione _____________________________________________________________ 45
10.3 Spegnimento ____________________________________________________________ 45
… 5 …


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