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Steba WE 20 Volcano Manual

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∙ Pour coupures et les égratignures sur le revêtement, résultant
de l‘utilisation, aucune garantie ne peut être faite.
∙ En raison de vapeurs de graisse, la surface peut décolorer
Plan de travail :
Important : ne jamais placer l‘appareil sur ou à côté d‘une surface chaude (par ex.
plaque chauffante). L‘appareil doit être uniquement utilisé sur une surface plane,
stable, résistante aux températures et sèche. Ne jamais placer l‘appareil au bord de la
surface afin qu‘il ne tombe pas.
Préparation de gaufres
1) Retirez la trémie du bas de l’appareil. Connectez l’appareil selon l’étiquette de
type, la lampe rouge est allumée en permanence et indique que l’appareil est
connecté à l’alimentation électrique.
2) Placez la trémie sur la partie supérieure et verrouillez-le. Lorsque la lampe bleue
est allumée, la température est atteinte.
3) Placez la pâte à gaufres avec la cuillère à mesurer dans la trémie. Vérifiez le degré
de brunissement après environ 5 à 7 minutes. Retirez la trémie de remplissage
avec un mouvement de rotation et retirez la pâte restante.
4) Ouvrez l‘appareil et retirez les gaufrettes. N‘utilisez pas d‘objets métalliques pour
éviter d‘endommager le revêtement. Fermez l‘appareil et placez la trémie sur
l‘appareil. Dès que le voyant bleu est allumé, une nouvelle pâte peut être remplie.
… 17 …


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