Manual Steba SV 50 (page 21 of 64) (English, German, Dutch, Danish, French, Italian, Swedish)

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Avant la première utilisation :

∙ Nettoyer l’appareil avant utilisation avec soin avant de le remplir avec de l’eau.

∙ Nettoyer le récipient avec soin avec de l’eau chaude et un peu de liquide vaisselle,

rincer et sécher.

∙ Attention : ne pas plonger les composants électriques dans l’eau !

Mettre sous vide

N’utiliser que des sachets pouvant être mis sous vide. Les sachets classiques ne garan-

tissent pas une fermeture hermétique. Vérifier qu’il n’y a pas de traces d’épices dans

la zone de la soudure qui pourraient empêcher tout soudage hermétique.

Pour recevez une vue général de notre machine à vide d’air et sacs et rouleaux em-

balleuse, visitez www.steba.com.

Vous pouvez obtenir ces produits dans un commerce spécialisé ou à Steba Elektroge-

räte.

Réglage de l’appareil

Mise en marche

∙ L‘appareil est conçu uniquement pour le chauffage de l‘eau, tout le reste bouche la

pompe.

∙ Serrez l’appareil en sécurité.

∙ Assurez-vous que l‘eau combinée avec de la nourriture atteignent le marque «Max».

∙ Branchez l‘appareil à une prise de courant.

∙ Si le niveau d‘eau est en « min », EE1 apparaît sur l‘afficheur et l‘appareil émet un

bip trois fois.

Température actuelle

Touche marche/arrêt

Rotacteur

Minuterie avec

temps restant

Température/Minuterie

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Steba SV 50 Manual

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