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Griller + Cuire avec chaleur tournante
Pour griller ou rôtir des saucisses, de fines tranches de viande, des morceaux de
volaille, du poisson, etc.
Placez les aliments sur la grille et poussez-la au niveau d’insertion centré ou en
haut. Insérez toujours la plaque à pâtisserie en bas.
Réglez la température souhaitée.
Les aliments doivent être tournés après la moitié de temps. Les aliments congelés
prennent plus de temps.
Sélectionnez la fonction ou
Sélectionnez ensuite le temps de cuisson souhaité. Une fois le temps écoulé, un
signal retentit et l’appareil s’éteint.
Faire cuire avec chaleur supérieur / inférieur
Pour la cuisson de pizzas, gâteaux, toasts, rôtissage de gros morceaux de viande,
etc.
Inrez la grille au niveau centré ou en bas, puis placez la pizza ou la moule à pâ-
tisserie sur la grille.
Réglez la température souhaitée.
Sélectionnez la fonction
Sélectionnez ensuite le temps de cuisson souhaité. Une fois le temps écoulé, un
signal retentit et l’appareil s’éteint.
36


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