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Zur Pflege deines Sous Vide Sticks Henry empfehlen wir dir außerdem, diesen in
regelmäßigen Abständen – mindestens einmal im Monat, spätestens aber wenn
sich Kalkablagerungen am Gehäuse zeigen – zu entkalken.
Gehe dazu folgendermaßen vor:
1. Stelle das Gerät in einen Topf.
2. Fülle den Topf bis zur Maximum-Markierung des Sous Vide Sticks mit
Wasser.
3. Stecke den Netzstecker in die Steckdose und stelle das Gerät auf 70 °C ein.
4. Füge pro verwendeten Liter Wasser ca. 5 Gramm Zitronensäure (in Pulver-
form, in Lebensmi elqualität) hinzu.
5. Nimm das Gerät ca. 20 Minuten in Betrieb.
6. Schalte Henry aus, lass ihn abkühlen und reinige den Heizstab unter fließen-
dem Wasser ab.
Schalte vor der Reinigung oder Wa ung das Gerät aus und zieh den
Netzstecker aus der Steckdose. Wa e bis das Gerät komple abgekühlt
ist.
Das Gerät da niemals komple in Wasser getaucht werden!
PROBLEMLÖSUNG
Bi e gehe folgende Schri e durch, falls das Gerät nicht einwandfrei
funktionie :
1. Überprüfe, ob die Bedienungsanleitung genau und korrekt befolgt wurde.
2. Überprüfe, ob die unten aufgefüh e Tabelle mögliche Lösungen anbietet.
3. Überprüfe, ob alle Sicherungen intakt sind.
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