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Sogo SS-10130 Manual

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NOTE: During cooking, you can open the hood to check or ip your food. The timer will pause when
the hood is opened and then automatically resume after it is closed.
7. When cooking is completed, the unit will beep 5 times and END will appear on the LED display
screen. Keep the hood open after removing the food, so that the unit will cool down more quickly.
GRILL CONTROL
When using the Grill function,you will need to select the grill grate temperature setting. Below are
recommended temperature levels for common food ingredients.
AIR CRISP
1. Place the cooking pot in the unit with the indent on the pot aligned with the bump on the main unit.
Place the air fryer basket in the pot, then close the hood.
2. Press the AIR CRISP button. The default temperature is 400°F / 205ºC and default time is 18
minutes. Press TEMP arrow button to adjust the temperature setting from 120°F / 50ºC to 450°F /
230ºC and press TIME arrow to adjust cooking time from 1min to 60 mins.
3. Press the START/STOP button to begin preheating. The light will turn on during preheating.
4. When Preheating is completed, the light will turn o󰀨 and unit will beep for 5 times.
5. The light of ADD FOOD will turn on.
6. Open the hood and place ingredients on the air fryer basket. Once the hood is closed, cooking will
begin and the timer will start counting down.
7. For best result, we recommend shaking ingredients frequently. When you open the hood, the unit
will enter into the pause mode. Use silicone tipped tongs when tossing your food or oven mitts to
shake the basket. When done, replace the basket and close the hood . Cooking will automatically
resume after hood is closed.
ROAST
1. Place cooking pot in the unit with the indent on the pot aligned with the bump on the main unit, then
close the hood.
2. Press the ROAST button. The default temperature is 400°F / 205ºC and default time 25 mins will
display. Use the TEMP arrows to adjust cooking temperature from 120°F / 55ºC to 425°F / 220ºC
and press TIME arrow to adjust cooking time from 1 min to 240 mins.
3. Press the START/STOP button to begin preheating. The light will turn on during preheating.
4. When Preheating is complete, the light will turn o󰀨 and beep for 5 times.
5. The light of ADD FOOD will turn on.
6. Open the hood and place ingredients in the pot. Once the hood is closed, cooking will begin and the
timer will start counting down.
BAKE
1. Place cooking pot in the unit with the indent on the pot aligned with the bump on the main unit, then
close the hood.
2. Press the BAKE button. The default temperature is 350°F / 175ºC and default time is 25mins will
display. Use the TEMP arrows to adjust cooking temperature from 120°F / 50ºC to 400°F / 205ºC
and press TIME arrow to adjust cooking time from 1 min to 120 min.
3. Press the START/STOP button to begin preheating. The light will turn on during preheating.
4. When Preheating is completed, the light will turn o󰀨 and beep for 5 times.
5. The light of ADD FOOD will turn on.
6. Open the hood and place ingredients in the pot. Once the hood is closed, cooking will begin and the
timer will start counting down.
LOW
300°F/150ºC MED
350°F/175ºC HIGH
400 °F/205ºC MAX
450°F/230ºC
Bacon Sausages Frozen meats Steaks Fruits
Using thick barbecue
sauce Marinated sauced
meat Chicken wings Frozen seafood
Calzones Whole Chicken Kebabs
Hot dogs
… 23 …


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