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Cooking using the temperature probe
With preheating:
1. Set manual cooking (see “Switching on
the main oven”).
2. After preheating, open the door and
insert the tray onto which the food has
been placed into the appropriate
guides.
3. Insert the plug of the probe into the
socket at the side, using the probe to
open the cover.
4. Close the door.
5. Press the button for a few seconds;
Press the button again. The default
target temperature is
indicated on the display and the
symbol flashes.
6. Use the and buttons to regulate
the target temperature to a value
between the minimum and a maximum.
7. Wait for a few seconds and then press
the button to display the
instantaneous temperature measured by
the probe.
Cooking will now continue until the
instantaneous temperature measured by the
probe is the same as the target temperature
set by the user.
High temperature inside the oven
during use
Danger of burns
• Wear oven gloves when handling the
temperature probe.
Minimum target temperature:
corresponds to the instantaneous
temperature measured by the
probe plus 2°C.
Maximum target temperature:
99°C
36


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  • How close to a wall or unit can this cooker be placed? Submitted on 1-4-2022 at 17:48

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