646935

Silvercrest SVSV 550 A1 - IAN 115124 Manual

116
Zoom out
Zoom in
Previous page
1/126
Next page
114
DE
9. Garzeiten
Die in der Tabelle angegebenen Zeiten sind
Richtwerte. Die tatsächliche Garzeit hängt
ab von:
• Größe und Frische der Lebensmittel;
• Füllmenge und Form (flach oder rund)
des Vakuumbeutels;
• Persönlichen Vorlieben (Steak medium
oder durch; Gemüse bissfest oder
weich).
HINWEISE:
• Achten Sie darauf, dass alle Stücke in
etwa gleich groß/dick sind.
• Bereiten Sie das Gemüse vor, indem Sie
Strünke abschneiden und großes Gemü-
se in gleich große Stücke teilen.
• Besonders Geflügel muss vollständig
durchgegart sein, um die Gefahr einer
Salmonelleninfektion zu vermeiden. Ge-
flügel vor dem Servieren am besten kurz
anbraten.
9.1 Fleisch auf die
Kerntemperatur garen
Die folgenden Tabellen zeigen, wie gar ein
Stück Fleisch ist, wenn die genannte Kern-
temperatur erreicht ist. Dies ändert sich auch
nicht durch längere Zeit im Wasserbad, da
die Kerntemperatur im Lebensmittel nie hö-
her als die eingestellte Wassertemperatur
steigen kann.
Die Kerntemperatur ist die Temperatur in der
Mitte des Lebensmittels.
Tabelle für Rind, Schwein, Lamm
und Wild
Beachten Sie, dass Geflügel nur komplett
durchgegart gegessen werden darf, um die
Gefahr einer Salmonelleninfektion zu ver-
meiden.
Kerntempe-
ratur
Gargrad
49 °C bleu/blau - fast roh
52 °C - 55 °C rare/blutig - schmaler
Rand gar
55 °C - 60 °C medium rare - dickerer
Anteil noch rosa
60 °C - 65 °C medium - innen rosa
65,5 °C - 68 °C medium well - fast ganz
durch
68 °C - 71 °C well done - ganz durch-
gegart
BB53B6RXV9LGHB%ERRN6HLWH6RQQWDJ$XJXVW
… 116 …


Need help? Post your question in this forum.

Forumrules
1

Forum

silvercrest-svsv-550-a1---ian-115124

Reset search

  • My sous vide won’t stay switched on, the lights flick on then go out. I’ve checked the fuses etc Submitted on 24-12-2020 at 12:01

    Reply Report abuse


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Silvercrest SVSV 550 A1 - IAN 115124 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Silvercrest SVSV 550 A1 - IAN 115124 in the language / languages: English, German, Dutch, Danish, French, Swedish, Finnish as an attachment in your email.

The manual is 2,69 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info