Manual Silvercrest STG 1200 A1 IAN 67218 (page 38 of 50) (English, Portuguese, Spanish)

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– When using metal cutlery or other

items, avoid damage to the surface

coating in particular.

– If the ingredients are not properly

speared on the hooks, they may drop

into the hot stock. The hot stock might

then splash, leading to scalds.

Edge of grill cover 2

• Pour prepared stock into the edge of grill

cover 2.

• Prepare ingredients for cooking in the

edge of grill cover 2 by cutting them to

the appropriate size:

– dice with edges about 2 cm long;

– strips about 1 cm wide;

– slices about 1 cm thick.

How you cut the individual ingredients to

size depends on the ingredient in

question and on your personal taste. The

pieces should be large enough to be

easy to handle, but small enough to cook

quickly and ﬁt comfortably in the mouth.

• Use ingredients with short cooking times

where possible. Vegetables like broccoli,

mushrooms or bell peppers are

especially suitable for cooking in the

edge of grill cover 2.

• You can also part-cook vegetables in

advance.

• Use teaspoons to remove vegetables and

stock from the edge of the grill cover.

Raclette

• The basic recipe for raclette is a few thin

slices of boiled potato topped with

vegetables, meat or sausage, ﬁnished

with a slice of cheese.

• Feel free to experiment with any recipe

ideas you have.

• Season and ﬂavour your dishes to taste.

• The following cheeses are particularly

suitable for raclette: Raclette,

Appenzeller, Emmental and Tilsit.

6. Cleaning

Warning! To avoid the danger of

an electric shock or damage:

– Remove the plug from the mains

socket before starting to clean

the appliance.

– Never immerse the appliance in

water, and protect it from

splashes and water droplets.

– Before cleaning, allow the

appliance to cool down to avoid

the risk of burns.

Caution! Never use abrasive, corrosive or

scratching cleaning materials. These might

damage the appliance and the non-stick

coating of grill cover 2 and raclette pans 1.

Note: Don’t wait too long to wash after

cooling so that the food remains don’t dry

on and become difﬁcult to remove.

6.1 Cleaning the base section

1. Clean base 9 with a damp cloth. A little

washing-up liquid may also be used.

2. Wipe off with fresh water.

3. Do not use the machine again until it is

fully dry.

RP67218 Tatarengrill LB5 Seite 36 Montag, 26. September 2011 6:13 18

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Silvercrest STG 1200 A1 IAN 67218 Manual

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