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SNAW 1000 B1
DE
AT
CH
344 Languste
345 Miesmuschel Blau- oder Pfahl-
muschel
346 Pilgermuschel Kamm-Muschel
347 Seeohr* Abalone
348 Schildkröte*
349 Steckmuschel Sandklaff muschel
350 Tintenfi sch
351 Weinberg-
schnecke*
Fischprodukte
352 Aal* geräuchert
353 Brathering
354 Bückling
355 Flunder* geräuchert
356 Schwarzer
Heilbutt*
geräuchert
357 Hering* in Gelee
358 Hering* mariniert,
Bismarckhering
359 Katfi sch* Steinbeißer,
geräuchert
360 Kaviar echt, Stör-Kaviar
361 Kaviar-Ersatz* Deutscher Kaviar
362 Klippfi sch*
363 Krebsfl eisch* in Dosen
364 Lachs* Salm, in Dosen
365 Lachs* Salm, in Öl
366 Makrele* geräuchert
367 Matjeshering*
368 Rotbarsch* geräuchert
369 Salzhering*
370 Sardinen in Öl
371 Schellfi sch* geräuchert
372 Schillerlocken*
373 Seeaal* geräucherte
Teile des Dornhais
374 Seelachs* geräuchert
375 Seelachs* in Öl, Lachsersatz
376 Sprotte* geräuchert
377 Stockfi sch*
378 Thunfi sch in Öl
379 Fischstäbchen
Getreide
Getreide und Mehl
380 Amaranth Fuchsschwanz,
Samen
381 Buchweizen geschältes Korn
382 Buchweizengrütze
383 Buchweizenmehl Vollkornmehl
384 Dinkel entspelzt, ganzes
Korn
385 Dinkelmehl Type 630
386 Dinkelmehl Vollkornmehl
387 Gerste entspelzt, ganzes
Korn
388 Gerstengraupen
389 Gerstengrütze
390 Grünkern Dinkel, Spelz
391 Grünkernmehl
392 Hafer entspelzt, ganzes
Korn
393 Haferfl ocken
394 Hafergrütze
395 Hafermehl
396 Hirse geschältes Korn
397 Mais ganzes Korn
398 Mais-Frühstücks-
ocken
Cornfl akes,
ungesüßt
132


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