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PT109
SKV 1200 B2
Receitas
Sopa de cenoura
Ingredientes:
500 g de cenouras
250 ml de água
500 ml de caldo de carne (copo)
125 ml de natas
125 ml de vinho branco
Sal
Pimenta
50 g de manteiga fria
Cerefólio fresco
Preparação:
1) Lave e descasque as cenouras.
2) Corte-as de modo a caberem bem no liquidifi-
cador t.
3) Introduza 250 ml de água numa panela e
cozinhe as cenouras durante 20 minutos. Em
seguida, deixe arrefecer as cenouras cozidas
até ficarem mornas e reduza-as a puré no
liquidificador t. Não devem restar pedaços
grandes.
4) De seguida, volte a deitar o puré de cenouras
na panela.
5) Adicione agora o caldo de carne, natas e
vinho branco.
6) Aqueça a sopa e retifique os temperos.
7) Envolva a manteiga em pedaços pequenos
na sopa e sirva-a com o cerefólio.
Patê de atum
Ingredientes:
1 lata de atum em molho com legumes
3 colheres de sopa de iogurte
1 colher de chá de sumo de limão, acabado
de espremer
1 pitada de sal
Pimenta moída
2 ovos cozidos, cortados em cubos
Para servir:
Pão integral em fatias
Manteiga para barrar
1 ovo cozido, cortado em cubos
Cebolinho, cortado
Preparação:
1) Misture todos os ingredientes no liquidificador t
até obter a consistência desejada (aprox. 15
segundos) e retifique depois os temperos.
2) Barre o pão com manteiga e patê de atum
e espalhe a mistura de ovo e cebolinho
cortados.
Panqueca tradicional
Ingredientes:
2-3 ovos
375 ml de leite
1 pitada de sal
250 g de farinha
Gordura para fritar
Preparação:
1) Bata os ovos, o leite e o sal com o misturador w.
2) Peneire a farinha e adicione-a. Misture tudo
com o misturador w, até obter uma massa
uniforme.
3) Deixe a massa levedar durante aprox.
20 minutos.
IB_292161_SKV1200B2_LB8.indb 109 22.09.17 07:53
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  • Dobrý den, chcem dokupit prislušenstvo k kuchynskemu robotu IAN 292161 Jedná sa o mlyncek na mäso a dalšie mlyncek na rezance. Dakujem Peter Zelinka Slovakia. Submitted on 3-11-2020 at 22:19

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