612473
49
Zoom out
Zoom in
Previous page
1/101
Next page
45
SKMP 1300 B3
DK
Tunfisk-pålæg
Ingredienser:
1 dåse tunfis
k i sauce med grøntsager
3 s
psk
.
yoghurt
1 ts
k
.
friskpresset citronsaft
1 knivspids salt
Peber fra kværn
2 hår
dkogte æg, i terninger
Til anretning:
Fuldkornsbrød i skiver
Smør til at smør
e med
1 hårdkogt æg, i terninger
Pur
løg, snittet
Tilberedning:
1)
Bland alle ing
redienserne i blenderen 0, indtil
du har den ønskede konsistens (ca. 15 sekun-
der) og smag til
.
2) Smør brødet med smørret og tunfiskecremen,
og strø hakket æg og purløg over
.
Traditionelle pandekager
Ingredienser:
2-3 æg
375 ml mælk
1 knivspids salt
250 g mel
Fedtstof til bagning
Tilberedning:
1) Bland æg, mælk og salt med rørekrogen 3.
2) Sigt melet og tilsæt det. Bland det hele med
rørekrogen 3, indtil du har en glat dej.
3) Lad dejen hvile i ca. 20 minutter.
4) Varm fedtstoffet op, og hæld dej på panden
med en lille øseske. (Altid kun så meget, at
pandens bund dækkes tyndt.)
5) Bag pandekagerne til de er gyldenbrune på
begge sider og server dem varme.
Biscuitdej
Ingredienser:
3 æg
3 - 4 spsk. vand, varmt
150 g sukker
1 brev vaniljesukker
100 g mel, type 405
100 g stivelse
2-3 strøgne tsk. bagepulver
Tilberedning:
1) Læg bagepapir i bunden af en springform
(diameter: 28 cm). Smør ikke kanten, da over-
fladen ellers ikke bliver ensartet glat og brun.
2) Slå æggene ud i røreskålen , og hæld det
varme vand i.
3) Pisk det hele til en luftig masse med rørekrogen
3 i ca. 1 minut.
4) Rør sukkeret og vaniljesukkeret i, og pisk videre
i 2 minutter på højeste trin.
5) Bland melet, stivelsen og bagepulveret, og si
halvdelen over æggecremen, og rør det hele
kort sammen på trin 4.
6) Rør derefter resten af melet på samme måde,
og fyld dejen i den forberedte springform.
7) Bag straks det hele i den forvarmede ovn
ved 175-200°C i ca. 20-30 minutter.
IB_113373_74_SKMP1300B3_SE_DK_BE_NL.indb 45 29.06.15 15:03
DIN A5 148 mm x 210 mm
49


Need help? Post your question in this forum.

Forumrules
1

Forum

silvercrest-skmp-1300-b3---ian-113374

Reset search

  • Hello
    We need to replace the blender as it's cracked while blending
    The IAN is113374

    Thank you Submitted on 9-5-2020 at 20:51

    Reply Report abuse


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Silvercrest SKMP 1300 B3 - IAN 113374 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Silvercrest SKMP 1300 B3 - IAN 113374 in the language / languages: English, German, Dutch, Danish, French, Swedish as an attachment in your email.

The manual is 0,97 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Silvercrest SKMP 1300 B3 - IAN 113374

Silvercrest SKMP 1300 B3 - IAN 113374 Quick start guide - English - 2 pages

Silvercrest SKMP 1300 B3 - IAN 113374 Quick start guide - German - 2 pages

Silvercrest SKMP 1300 B3 - IAN 113374 Quick start guide - Dutch - 2 pages

Silvercrest SKMP 1300 B3 - IAN 113374 Quick start guide - French - 2 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info