Manual Silvercrest SKM 500 B1 - IAN 103418 (page 91 of 99) (French)

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SKM 500 B1

Recipes

Salad plate

Ingredients:

■ 1 fresh cucumber

■ 1/4 head of white cabbage

■ 2 peppers

■ 1 onion

For the marinade:

■ 3 - 4 tbsp wine vinegar

■ 2 tbsp cooking oil

■ Salt

■ Sugar

■ Freshly ground pepper

■ 1 tbsp chopped herbs

Preparation:

1) Peel the cucumber and divide the cabbage into pieces that will ﬁ t into the

ﬁ lling shaft 2 of the food processor.

2) Now slice the cucumber, cabbage, prepared peppers and onions with the

food processor at level 1 using the cutting disk w.

3) Stir the ingredients for the marinade using the mixer.

4) Combine the vegetables with the marinade and season to taste.

IB_103418_SKM500B1_LB2.indb 88IB_103418_SKM500B1_LB2.indb 88 15.10.14 10:3215.10.14 10:32

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Silvercrest SKM 500 B1 - IAN 103418 Manual

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