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SHFR 1450 A1
Obsah
Úvod .......................................................146
Používanie na určený účel .....................................146
Obsah dodávky .............................................147
Likvidácia obalu ........................................................147
Opis prístroja ...............................................148
Technické údaje ..............................................148
Bezpečnostné pokyny ........................................149
Pred prvým použitím .........................................152
Príprava potravín ............................................153
Programy ..................................................155
Tabuľka časov pečenia ........................................157
Čistenie a údržba ............................................158
Skladovanie ................................................159
Odstraňovanie porúch ........................................160
Príloha .....................................................160
Likvidácia prístroja ......................................................160
Záruka spoločnosti Kompernass Handels GmbH ..............................161
Servis ................................................................162
Dovozca .............................................................162
Recepty ....................................................163
Hranolčeky ...........................................................163
Americké zemiaky ......................................................163
Hranolčeky zo sladkých zemiakov .........................................164
Ovocný šalát s kuracími prsiami ...........................................165
Gyros ................................................................166
Kuracie krídla ..........................................................166
Prepečené medailónky z bravčovej sviečkovice ...............................167
Marinovaný sezamový losos ..............................................167
Praženica .............................................................168
Bylinkové krutóny .......................................................168
148


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