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PL
SHFR 1450 A1
Program
Ustawienie
standardowe
Możliwy zakres
ustawień
Frytki, mrożone
z funkcją mieszania
grzałka górna + dolna
Temperatura 240°C 200 – 240°C
Czas 30 min 25 – 35 min
Frytki, świeże
z funkcją mieszania
grzałka górna + dolna
Temperatura 240°C 200 – 240°C
Czas 35 min 25 – 45 minut
Udka/skrzydełka
z kurczaka
z funkcją mieszania
grzałka górna + dolna
Temperatura 220°C 200 – 240°C
Czas 20 min 15 – 35 min
Ryba
bez funkcji mieszania
grzałka górna + dolna
Temperatura 200°C 150 – 230°C
Czas 15 min 8 – 25 min
Mięso
z funkcją mieszania
grzałka górna + dolna
Temperatura 230°C 200 – 240°C
Czas 10 min. 10 – 30 min
Ręcznie 3
bez funkcji mieszania
grzałka górna
Temperatura 100°C 100 – 220°C
Czas 30 min 5 – 60 min
Ręcznie 2
bez funkcji mieszania
grzałka górna + dolna
Temperatura 200°C 100 – 220°C
Czas 30 min 5 – 60 min
Ręcznie 1
z funkcją mieszania
grzałka górna + dolna
Temperatura 100°C 60 – 240°C
Czas 5 min 5 – 60 min
Do przygotowania we frytownicy niskotłuszczowej potraw z ziemniaków
najlepiej przystosowane są nie rozgotowujące się gatunki ziemniaków. Umyj
pokrojone kawałki ziemniaków czystą wodą, aby zapobiec sklejaniu się ich
w czasie smażenia. Osusz starannie kawałki ziemniaków, zanim włożysz je
do frytownicy niskotłuszczowej.
111


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