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Raspberry ice cream
2 egg yolks
200 ml / 7 fl oz low-fat milk
200 ml / 7 fl oz whipping cream
(fat 30%)
70 g / 1¾ oz powder sugar
300 g / 10 ½ oz raspberries
1. Beat the egg yolk and icing sugar until
the mixture is nice and bright.
2. Add the cold milk.
3. Whip the cream until stiff.
4. Then add the whipped cream to the
mixture and stir to produce a smooth
mixture.
5. Puree the raspberries.
6. Add the raspberry puree to the mixture
and stir in until it produces a homoge-
nous mass.
NOTE: Add more or less sugar and fruit ac-
cording to taste.
8. Cleaning
DANGER!
Risk of electrocution!
Remove the power plug9 from the
wall socket before cleaning the ap-
pliance.
WARNING! Do not use harsh or abrasive
cleaning agents.
1. Remove the mixing blade5 and the
connecting piece4 from the motor unit2.
2. Figure A: push the two holders at the
bottom of the motor unit2 together and
remove the motor unit from the lid3.
3. Grasp underneath the handles of the
ring7 and lift the bowl6 out of the
container8.
Clean the motor unit
Use a slightly damp, soft cloth to clean
the motor unit2.
Clean the bowl
Do not clean the bowl6 until it has
cooled down to room temperature.
Wash the bowl in water not exceeding
40 °C using a mild detergent.
Other parts
Wash all other parts by hand in warm
water and a little detergent. (The mixing
blade5 can also be cleaned in the
dishwasher.) Dry all parts thoroughly.
9. Disposal
The symbol showing a wheel-
ie bin crossed through indi-
cates that the product
requires separate refuse col-
lection in the European Un-
ion. This applies to the
product and all accessories marked with this
symbol. Products identified with this symbol
may not be discarded with normal house-
hold waste, but must be taken to a collection
point for recycling electric and electronic ap-
pliances. Recycling helps to reduce the con-
sumption of raw materials and protect the
environment.
Packaging
When disposing of the packaging, make
sure you comply with the environmental reg-
ulations applicable in your country.
__RP103445_B2.book Seite 45 Montag, 13. Oktober 2014 1:53 13
47


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