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3. Suklaavohvelit
N. 8 kappaletta
200 g pehmeää voita
200 g sokeria
4 munaa
150 g creme fraichea
80 g suklaapaloja
200 g jauhoja
Käännä paistopinnat kiinni ja kuumenna ne.
Sekoita voi sokerin, munien ja creme fraichen kanssa
kuohkeaksi. Lisää suklaa•palat ja jauhot.
Lisää n. 2 ruokalusikallista taikinaa alemman paisto-
alueen keskelle ja sulje vohvelirauta. Paista jokaista
vohvelia
n. 3 minuutin ajan, kunnes se on kullanruskea. Aseta
valmiit vohvelit paistoritilälle.
4. Unikkovohvelit
N. 8 kappaletta
160 g pehmeää voita
130 g sokeria
3 munaa
100 g unikonsiemenmassaa (valmistuote)
200 g jauhoja
5 g leivinjauhetta
Käännä paistopinnat kiinni ja kuumenna ne.
Vaahdota voi, sokeri, muna ja unikonsiemenmassa
ja lisää sen jälkeen jauhot ja leivinjauhe.
Annostele noin 2 rkl taikinaa kummankin alemman
paistopinnan keskelle ja sulje vohveliraudan kansi.
Paista jokaista vohvelia n. 3 minuuttia kullanruskeak-
si. Siirrä lopuksi valmiit vohvelit keittiöritilälle.
IB_100073_SDW1200B2_FI_DK_BE 28.05.2014 15:52 Uhr Seite 18
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